Toffee Chocolate Chip Cookies
2 1/4 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. (1 stick) butter
1/4 c. Smart Balance margarine (or similarly high-quality margarine)
3/4 c. white sugar
3/4 c. packed DARK brown sugar
1 tsp. vanilla extract
1 c. Heath bits
3/4 c. semi-sweet chocolate chips*
*You can use 1 c. chocolate chips instead of splitting it up between the semi-sweet and white chocolate chips, but the white chocolate chips make these cookies extra-special.
Preheat oven to 375. In a small mixing bowl, combine flour, baking soda, and salt. Set aside.
Having two cute helpers make the cookies extra extra special!
I've made these cookies about a dozen times since that party and my whole family loves them. If you want something sweet and simple, these are the way to go!